Croton trees produce nuts for six months each year. Nuts fall to the ground when they are mature ensuring a simple, sustainable harvest.
Farmer groups work together to aggregate local supply, which EFK then purchases; shifting this wasted resource into a dependable cash crop.
Zero-waste manufacturing produces energy and agriculture inputs for local SME’s, lowering their input cost and reducing their carbon footprints.
Eco fuels Kenya has succefully devised a range of croton nuts – based- products, as described on the products section.